Pit Boss vs PIQUEBAR: Pellet Grills Compared by Specs
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You are comparing the pit boss vs PIQUEBAR pellet grill options to see which fits your cooking style. Both units offer digital temperature control and built-in meat probes for monitoring your food. The main difference lies in their power source and cooking capacity. One uses wood pellets for high-heat searing, while the other relies on electric heating for consistent low-and-slow smoking. Your choice depends on whether you prioritize direct flame searing or hands-free precision.
Fuel
Wood Pellet
Electric
Cooking Area
747 sq. in.
633 sq. in.
Max Temperature
1,000°F (with Flame Broiler)
350°F
Timer Function
Not listed
Smart Timer
Weight
119 pounds
Not listed
Choose the first if
- You want to sear steaks at high temperatures using a flame broiler.
- You prefer the smoky flavor provided by burning wood pellets.
- You need more total cooking space for larger gatherings.
Choose the second if
- You want a built-in timer that alerts you when cooking is done.
- You prefer consistent, low-temperature smoking without managing fire.
- You want a unit with an insulated chamber for all-weather use.
Verdict
Choose the Pit Boss if you need high-heat searing capabilities and a wood-fired flavor profile. Select the PIQUEBAR if you value automated timer functions and precise, low-temperature electric smoking. Both units include digital controllers and meat probes to help you monitor your cook.
Pit Boss vs PIQUEBAR Spec Comparison
Fuel type
Edge: Pit Boss 700 FB2 Pellet Grill
Pit Boss uses wood pellets, a traditional fuel that imparts a distinct smoky flavor to your food. This requires you to keep a hopper filled with specific pellets. PIQUEBAR runs on electricity, which means you plug it in. Electric smokers offer consistent heat without needing to manage fuel levels or ash. You choose between the authentic taste of wood pellets and the convenience of electric power. The fuel source fundamentally changes how you cook and maintain the unit.
Cooking area
Edge: Pit Boss 700 FB2 Pellet Grill
Pit Boss offers 747 square inches of cooking space across two tiers of porcelain-coated steel racks. This larger surface area allows you to cook more meat at once. PIQUEBAR provides 633 square inches of space using four chrome racks. While still spacious, it is smaller than the Pit Boss option. If you frequently host large gatherings or smoke big cuts of brisket, the extra square inches on the Pit Boss matter. The difference is about 114 square inches.
Temperature range
Edge: Pit Boss 700 FB2 Pellet Grill
Pit Boss reaches temperatures from 180°F to 500°F, with a Flame Broiler lever that can sear up to 1,000°F. This wide range supports low-and-slow smoking and high-heat searing. PIQUEBAR operates between 100°F and 350°F. This range is ideal for traditional smoking but lacks the high heat needed for searing steaks. If you want versatility for both smoking and grilling, Pit Boss has the edge. For pure smoking, both work well within their respective limits.
Smart features
Edge: PIQUEBAR Electric Smoker with Digital Controller
Both units feature digital controllers and meat probes. Pit Boss includes one probe and has two ports for additional sensors. Its controller allows 5°F increment settings. PIQUEBAR has a built-in probe with beep notifications and a smart timer function that alerts you when the set duration ends. This timer is a unique feature for hands-free smoking. Pit Boss relies on manual monitoring or additional probes. PIQUEBAR offers more automated alerts for time and temperature.
Build and size
Edge: Pit Boss 700 FB2 Pellet Grill
Pit Boss measures 43.7 inches wide, 26.8 inches long, and 47 inches high, weighing 119 pounds. It includes a solid bottom shelf for storage. PIQUEBAR’s dimensions are not listed in the data, so you cannot compare its footprint directly. However, PIQUEBAR includes a cover and an insulated chamber for all-weather use. It also features a side pull-out grease tray for easy cleanup. Without specific dimensions for PIQUEBAR, Pit Boss offers more known structural details.
Which Grill Fits Your Needs
You want high-heat searing and pellet flavor
Our pick: Pit Boss 700 FB2 Pellet Grill
The Pit Boss reaches 1,000°F with its Flame Broiler for direct searing. Its 747-square-inch cooking area and 21-pound hopper support long, slow cooks. You get digital control in 5°F increments and a 5-year warranty. This unit uses wood pellets for authentic smoke flavor.
You prefer electric convenience and precise smoke
Our pick: PIQUEBAR Electric Smoker with Digital Controller
The PIQUEBAR runs on electricity with a 100°F to 350°F range. It features a smart timer and built-in meat probe with alerts. The insulated chamber retains heat well. Its 633-square-inch space with four chrome racks suits steady smoking. You plug it in for easy operation.
You need ample space for large gatherings
Our pick: Pit Boss 700 FB2 Pellet Grill
With 747 square inches of cooking space, the Pit Boss handles more food than the PIQUEBAR. It includes two tiers of porcelain-coated racks. The 21-pound hopper holds enough pellets for extended sessions. You also get a solid bottom shelf for storage and a included meat probe.
You want simple cleanup and timer functions
Our pick: PIQUEBAR Electric Smoker with Digital Controller
The PIQUEBAR features a side pull-out grease tray for easy cleaning without tipping. Its smart timer function alerts you when cooking is done. The insulated design ensures consistent heat. You benefit from hands-free smoking with real-time temperature monitoring via the built-in probe and audible alerts.
Pit Boss 700 FB2 Pellet Grill
Best for: high-heat searing and large capacity
- Cooking Area
- 747 sq in
- Temperature Range
- 180°F to 500°F
- Controller Type
- LCD digital
- Cooking Racks
- 2 tiers
- Meat Probes
- 1 probe
- Hopper Capacity
- 21 lb
The Pit Boss 700 FB2 is a wood pellet grill offering 747 square inches of cooking space. It features a digital controller with 5°F increments and reaches 500°F, or 1,000°F with the Flame Broiler. The 21 lb hopper supports long cooks. Weighing 119 pounds, it includes a solid bottom shelf and two meat probe ports. This model suits those needing direct searing and ample capacity.
- 747 square inches of cooking space
- Flame Broiler reaches 1,000°F for searing
- 21 lb hopper capacity
- Digital controller with 5°F increments
- Heavier build at 119 pounds
- Standard 5-year warranty period
- You need direct flame searing up to 1,000°F
- You require a large 747 sq in cooking area
- You want a 21 lb hopper for long cooks
- You prefer a lighter grill under 100 pounds
- You need a smaller 500 sq in cooking area
- You want a digital smoker with a built-in probe
Verdict: Pit Boss 700 FB2 Pellet Grill offers high-heat searing and large capacity for serious cooks. It fits those who value the Flame Broiler and 21 lb hopper over portability.
PIQUEBAR Electric Smoker with Digital Controller
Best for: precise temperature control and easy cleanup
- Cooking Area
- 633 sq in
- Temperature Range
- 100°F–350°F
- Controller Type
- LED display
- Cooking Racks
- 4 racks
- Fuel
- Electric
- Features
- Offset Smoker, Lid, Meat Probe, Digital Controller
The PIQUEBAR is a standard-size electric smoker offering 633 square inches of cooking space across four chrome racks. It features a digital controller for precise temperature settings between 100°F and 350°F. A built-in meat probe with audible alerts helps you monitor internal food temperatures. The insulated chamber retains heat for consistent smoking in various weather conditions. This unit suits those who want hands-free smoking with a smart timer function.
- 633 square inches of total cooking space
- Digital temperature control from 100°F to 350°F
- Built-in meat probe with beep notification
- Side pull-out grease tray for easy cleanup
- Insulated chamber for all-weather use
- Standard size offers less capacity than larger competitors
- Electric fuel source limits smoke flavor intensity compared to pellet grills
- You need precise temperature control for delicate smoking tasks
- You want a unit with a built-in meat probe
- You value easy cleanup with a side grease tray
- You require a pellet grill for authentic wood-fired flavor
- You need a larger cooking area for big gatherings
- You prefer a non-electric fuel source
Verdict: PIQUEBAR Electric Smoker with Digital Control fits users who prioritize precision and convenience over traditional smoke flavor. It is a solid choice for those who want to monitor food temperatures closely without constant supervision.
Specifications side by side
| Spec | Pit Boss 700 FB2 Pellet Grill | PIQUEBAR Electric Smoker with Digital Controller |
|---|---|---|
| Cooking Area | 747 sq in | 633 sq in |
| Temperature Range | 180°F to 500°F | 100°F–350°F |
| Controller Type | LCD digital | LED display |
| Cooking Racks | 2 tiers | 4 racks |
| Meat Probes | 1 probe | – |
| Hopper Capacity | 21 lb | – |
| Fuel | Wood Pellet | Electric |
| Features | Offset Smoker, Meat Probe, Digital Controller | Offset Smoker, Lid, Meat Probe, Digital Controller |
| Use | Grilling, Smoker | Smoker |
| Color | Black | Black |
| Dimensions | 26.8 × 43.7 × 47 inches | – |
| Weight | 119 pounds | – |
| Size | 700FB2 | Standard |
| Model | 11087 | DJ2024-040 |
Frequently asked questions
Which grill is better for large family gatherings?
The Pit Boss 700 FB2 is better for large groups. It offers a 747-square-inch cooking area to handle more food at once. The PIQUEBAR unit is a standard size electric smoker, which typically has less capacity. If you need to cook for many people, the Pit Boss provides the necessary space.
Can I use wood pellets in the PIQUEBAR smoker?
No, the PIQUEBAR unit runs on electricity. It does not use wood pellets for fuel. The Pit Boss 700 FB2 uses wood pellets to generate heat and smoke. Choose the Pit Boss if you want the traditional flavor and cooking method associated with pellet grilling.
How heavy is the Pit Boss 700 FB2?
The Pit Boss 700 FB2 weighs 119 pounds. This makes it a substantial unit that requires a sturdy surface. The PIQUEBAR smoker does not list a specific weight in its specs. You should consider the weight and available space before deciding on the Pit Boss model.
Does the Pit Boss have a digital controller?
Yes, the Pit Boss 700 FB2 includes a digital controller. This allows you to set and monitor temperatures precisely. The PIQUEBAR smoker also features a digital controller for temperature management. Both units offer electronic control, but the Pit Boss adds pellet fuel for smoke flavor.
Is the PIQUEBAR smoker suitable for high-heat searing?
The PIQUEBAR is designed as an electric smoker for precise temperature control. It is not described as a high-heat searing unit. The Pit Boss 700 FB2 is explicitly noted for high-heat searing capabilities. If you need to sear steaks at high temperatures, the Pit Boss is the more suitable choice.
What are the dimensions of the Pit Boss 700 FB2?
The Pit Boss 700 FB2 measures 43.7 inches in width, 26.8 inches in length, and 47 inches in height. These dimensions indicate a large footprint. The PIQUEBAR smoker is listed as standard size without specific measurements. Ensure you have adequate outdoor space for the Pit Boss unit.
Do both grills come with meat probes?
Yes, both units include meat probes. The Pit Boss 700 FB2 features a built-in meat probe for monitoring internal food temperatures. The PIQUEBAR electric smoker also includes a meat probe. This feature helps you track doneness without opening the lid, preserving heat and smoke in both grills.
Which grill is easier to clean?
The PIQUEBAR electric smoker is described as easy to clean. Electric units often have simpler ash management compared to pellet grills. The Pit Boss 700 FB2 uses wood pellets, which produce ash that requires regular disposal. If minimal cleanup is your priority, the PIQUEBAR unit may be more convenient.
See also
Prices and specifications on this page are read from the Amazon product listing and can change at any time. Scores are out of 10, based on listed specifications and buyer feedback. Nobody at this site handled or measured these products.
